freecounterpoint: Coanda here, Coanda there, Coanda everywhere

Sunday, January 16, 2011

This guy's piles been buggin him for 60 years?

Tecumseh said...: I beat you to the punch on this story by only about 4 years. Has the VCP had enough time to cool off since then, Herr Rotter?; 1/16/2011 6:28 PM
Mr roT said...: Wow. I even recycled the old same goddam joke. I think you can take a J-boam off the tab, Tecs. For once you aren't lying through your teeth.; 1/16/2011 6:41 PM
Tecumseh said...: Life is an eternal recycling, like a Karpen pile spinning its wheels forever.

I was at the Trattoria the other day, had some nice Montepulciano. I'll settle for that, and a pile of mussels, instead of that J-boam. Deal?; 1/16/2011 7:02 PM
Mr roT said...: Have you ever tried the osso buco there? I hope they took it off the menu so you never will. It was amazing.; 1/16/2011 7:35 PM
Tecumseh said...: You don't like to share, that's your problem, Mr roT. Every time I go there, I ask about the osso buco, but they keep saying it's not on the menu. The mussels were pretty good, though.; 1/16/2011 7:55 PM
Tecumseh said...: Yep, that's the first time I see that on the menu. Cozze come from up North, in the Maritimes. Fresh.; 1/16/2011 9:50 PM